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HOMs Dinner - 5th of March - Paris - Restaurant Le Bouillon Racine

Please select your menu for the dinner on the 5th of March in Paris .

mandatory answer

Question 1

What is your full name ?

Question 2

Please select your entry from :

Foie gras, mango chutney

Tartar of sea bass and scallops, truffle oil and kalamansi lemon

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Comments

Question 3

Please select your main course from :

French duck magret with orange, carrots purée

Sea bass filet, black Venere rice with green asparagus and Comté cheese

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Question 4

Please select your dessert from :

Lemon tart

Dark chocolate cake with crunchy praline

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